Sea
Steamed lobster on crispy waffle with fennel and paprika cream
puntarelle salad and tomato confit
Seared octopus on Luciana sauce
black olive soft bread broccoli and mandarin mayonnaise
Risotto with sea plankton,
mussels and almonds
Linguine with lemon scented scorpion fish
roe fish and sundried tomato
Seabass fillet flavored with lemon potato
nocerino onion and crunchy vegetables
Creamy lemon dessert
with a froth of limoncello
Allergens:
140,00€
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Land and Territory
Buffalo mozzarella with local vegetables
Tacos filled with stew beef
vegetables and capers mayonnaise
Riso carnaroli with escarole cream
capers, olives and ginger mayonnaise
Dumpling on neapolitan ragù
basil pesto and ricotta cheese sauce
Beef cheek in Barolo wine on celeriac cream
cheese mozzarella reduction and chilli jam
Wild strawberry tart with foam of meringue
orange sauce and limoncello ice-cream
Allergens:
140,00€
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I Trust You
Tasting of 5 creations chosen by chef Peppe
An interpretation of his emotions and your preferences
Allergens:
120,00€
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Grand Tasting
Tasting of 10 creations chosen by chef Peppe
Allergens:
180,00€
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Wine Paring
Proposal of 6 glasses chosen by our Sommelier
80,00€
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